Christmas is a magic holiday, the first in the New year. So, we need to make every effort to make it beautiful and memorable, including delicious dishes. And since the holiday is still family, in a choice of Christmas meals should be possible to take into account the taste preferences of all households!
Valentine’s Day.Valentine is celebrated in our country not so long ago, but he has already gained a national love. Like any other holiday, it has its own traditions, adhering to which you create a special atmosphere of love, warmth, harmony. Is not alien to the tradition and cooking, after all, any dish made with love, it becomes many times better!
When we treat the men we love Goodies, like not February 23? Everyone has a special dish that is prepared every day for a number of reasons, so it’s nice to know that here treasured date! No matter – it’s a cake or a meat dish that cooked it for unique who will appreciate it!
In the morning of March 8, all women of the world, with bated breath, waiting for something unusual! And most of them agree that one of the best gifts is to get rid of household chores, including cooking. With the suggested recipes an ordinary man can become its Continue reading
The most delicious dishes of national Russian regions
Every people of our multinational country has its own cuisine and their own ideas about what should be correct and healthy food. Each kitchen has its own delicious, however, next we will talk about the most delicious national dishes from different regions of Russia.
Republic Of Kalmykia – The Cure
The legend says that this dish was invented by the poor shepherds, who were not averse to eat lamb.
The meat they put out without any utensils directly in the steppe, poking him in the stomach, where it is prepared in its own juice.
Republic Of Udmurtia – Perepechi
One of the oldest and most famous dishes of the Udmurt cuisine is an open tart with a diameter of from 4 to 12 cm with different fillings (meat, mushroom, vegetable), filled the top with egg or egg mixed with milk.
Prepare baked foods over an open fire made of unleavened dough of rye flour. Served hot.
Republic Of Bashkortostan – Gubadiya
This multi-layered pie, usually served for various celebrations. The filling includes ricotta, crumbly boiled rice, minced onion, raisins, eggs, prunes and dried apricots. The dough can either be fresh, or yeast, as long as there was a lot of oil.
Guobadia has several varieties, for example, meat is served as second course, Continue reading
We offer You five of the rarest dishes that will be not affordable even by very wealthy people, because their price is unbelievable great. So if ever you become an owner of huge amount of money, but you will not find where to spend it – be sure to pay attention to these dishes.
1. Truffle the cost of 330 thousand dollars
These mushrooms are found deep under the ground with the help of specially siromasnih and trained pigs or dogs. Despite its small size, the cost of these gifts of nature are very impressive money. In particular, the king of gambling world scale Stanley Ho paid at auction for a mushroom like this about 330 thousand U.S. dollars. Moreover, he was so pleased with the purchase, that next year came to buy another mushroom for the same price.
2. Omelette for true aristocrats
For this omelette you will have to pay some miserable thousand dollars, and it is prepared from six eggs, a lobster and three hundred grams of sevruga caviar. It is included in the menu of the restaurant in a new York hotel Le Parker Meridien.
3. A sandwich for the billionaire
This hamburger called the FleurBurger 5000, designed for rich people who do not have cooled to fast food. This dish consists of juicy burgers from Kobe beef with foie Gras that is covered with Continue reading