The most exotic dishes contain gold and ing in the air on the crane.
American magazine Forbes published the ranking of the 11 most extravagant restaurants and dishes around the world. First on the list was caviar from new York chef Daniel Boulud. “Want to taste champagne and caviar before dinner? 50 grams brand “Golden calf” of the Caspian sturgeon in the restaurant of renowned French chef Daniel Daniel Boulud cost $860″, – writes the edition.
On the second line of the rating was the restaurant, The French Laundry Antill city in the U.S. state of California. The chef of this place Thomas Keller creates two menu of nine dishes, in which there will be two of the same ingredients. The price is $240.
In third place in the ranking was the Golden cake Sultan. This dish is served at the Istanbul hotel Ciragan Palace Kempinski. The cake is made from French flour with fruit, marinovaniya for years in Jamaican rum, vanilla beans from French Polynesia. “It completes a work of culinary art, the coating of edible 24-carat gold,” writes Forbes. The cake will cost wishing a thousand dollars.
On the fourth line publication put French restaurant Les Amis in Singapore, which offers a special menu in the part of Continue reading
We offer You five of the rarest dishes that will be not affordable even by very wealthy people, because their price is unbelievable great. So if ever you become an owner of huge amount of money, but you will not find where to spend it – be sure to pay attention to these dishes.
1. Truffle the cost of 330 thousand dollars
These mushrooms are found deep under the ground with the help of specially siromasnih and trained pigs or dogs. Despite its small size, the cost of these gifts of nature are very impressive money. In particular, the king of gambling world scale Stanley Ho paid at auction for a mushroom like this about 330 thousand U.S. dollars. Moreover, he was so pleased with the purchase, that next year came to buy another mushroom for the same price.
2. Omelette for true aristocrats
For this omelette you will have to pay some miserable thousand dollars, and it is prepared from six eggs, a lobster and three hundred grams of sevruga caviar. It is included in the menu of the restaurant in a new York hotel Le Parker Meridien.
3. A sandwich for the billionaire
This hamburger called the FleurBurger 5000, designed for rich people who do not have cooled to fast food. This dish consists of juicy burgers from Kobe beef with foie Gras that is covered with Continue reading
Everyone has their own preferences and habits — someone who likes to travel, someone collects art, and someone is willing to pay a tidy sum for the opportunity to pamper your taste buds. So, let’s see how many are willing to pay for gourmets unusual culinary delights. Especially for you top of the most expensive products in the world.
Matsutake mushrooms grow only in a few Asian countries. Their number is decreasing day by day because of the insects. To cultivate these fungi are not managed, so there is a possibility that soon they’ll be gone from the face of the Earth. This affects their price – 1000 dollars for 500 grams.
Bagels – delicious and pretty inexpensive rolls. But on a bagel cheap as you can get. Its price is “only” $ 1000. As he smeared cream cheese, flavoured with white truffles, Zlatolist and jam from the berries Goji. Good option for Breakfast, isn’t it? Especially when you consider that white truffles occupy second place in the list of the most expensive in the world of commodities in terms of price/weight.
The picture shows the premium Frittata or as it is called “Frittata in a million.” Million of course it is not worth it. Per serving you will have to pay only a thousand dollars. To prepare this dish using lobster, egg and caviar sevruga. Continue reading