Quick salads from under the knife
Recipes quick salads often refer to the fact that they just cut out of scrap ingredients and dressed with sauce or dressing served on the table immediately after cooking. The ingredients in these salads are just mixed together and dressed with sour cream, yogurt, mayonnaise or olive oil.
Most of the recipes salads fast food includes salads, vegetables, as they can be cut very simply and quickly, to fill any dressing and serve.
If such recipes to add a meat ingredient that will have a dish that can safely be served as a main or as a warm salad.
Turns out very tasty salad with warm beef. For this salad does not need to adhere to some of the proportions and specific algorithm of cooking. Veal or boiled until fully cooked, or roasted on the grill right before the cooking. As additional ingredients are vegetables and herbs – tomatoes and cucumbers, cabbage, marinated mushrooms, lettuce, arugula, Basil. This salad dressed with either olive oil with pressed garlic in it and salt, or a special spicy-sour dressing that you can cook yourself or buy in the store. Continue reading
There are situations when you need to cook something quickly and easily. It is in such situations and need a quick salad. Any owner enter into a panic unexpected arrival of guests when the house is “not a thing”. And here you can come friends, our favorite recipes quick cooking. Most often, they become salads. Many of them it’s possible to whip up, having a minimum of products. Plus, most salads are not only nutritious and delicious but also very useful. both are composed of a specific set of vitamins and necessary for the human body substances.
Offer a few options the fastest salads .
Salad “Summer” . despite its name, it is always possible quickly to prepare, since buy vegetables and greens now there is no difficulty in any season of the year. Of course, the maximum benefit it will bring, if you will be using to cook with good quality fresh ingredients. For “Summer” salad, we need the well washed 3 tomatoes, 3 fresh cucumber, 1-2 tablespoons of sunflower oil, pinch of salt, green onions, dill, parsley, cilantro. Greens choose according to your taste. The ingredients rinse thoroughly with warm water, cut into small pieces, add salt and season with vegetable oil. This salad needs Continue reading
Delicious quick salads
Among all kind of food is dominated by salads. They can be difficult to do on the holiday table or a simple food healthy foods for children.
But today, bloge quick salads. Those that do not require the expenditure of time and money. I tried to find recipes for seasonal produce.
So, let’s begin.
Salad from a green radish
You will need:
green radish – one tuber,
onion – couple onions,
chicken eggs – one egg,
ham (or bacon, sausage) – 50 grams
Apple – one,
Cook hard-boiled egg. Cool. To clear, cut cubes.
Radish RUB on to small grater. The juice that escaped in the process, you need to press.
Onion turnip peel and chop polukoltsami. The pan to the heat, add the onion and fry it in vegetable oil. It should become a little Golden. Cool.
Cut the ham into cubes.
The Apple cut into sticks.
All of the ingredients except the fried onions, mix well. Then the salad just mayonnaise. Sprinkle fried onion salad. No more jumble!
By the way, today we have just the invasion of salads. Continue reading