Saffron is the most expensive spice in the world
Many heard of such spices as saffron, but few know that this is the most expensive spice in the world. Collect it from the stigmata of Crocus flowers purple or…

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The ranking of the most expensive delicacies of the world
Gourmets all over the world ranked the most valuable and expensive meals in the world. Not sure what all these dishes they tried, but that these dishes are the most…

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fish

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The ranking of the most expensive delicacies of the world

Gourmets all over the world ranked the most valuable and expensive meals in the world. Not sure what all these dishes they tried, but that these dishes are the most expensive no doubt.

The most expensive dumplings in the world can be enjoyed in the restaurant serving Russian emigres “Golden Gates” in the Bronx. Their peculiarity is that the composition, in addition to beef, elk and pork meat includes iron deep fish-torch (Curtius Flame Fish). Because of this, dumplings emit blue-green light, and it is quite edible and tasty. Portion of the eight dumplings is 2400 dollars, and from sixteen – 4400.

Have a sweet tooth? Then try the world’s most expensive chocolate is Chocopologie by Knipschildt”. He was born in America. It’s dark chocolate. For 453 grams of “Chocopologie by Knipschildt” will have to pay 2600 dollars.

The astounding record price for the purchase of this tea was staged in 2005 at auction in Fujian province, where 20 grams of tea (four tablespoons) sold for 208 million yuan (about 25 thousand dollars), and a week earlier the same amount – 24 thousand dollars.

The combination is the most “expensive potato in the world” seems ridiculous, but this dish could cost decent money. The most expensive potato in the world is 500 euros per kilo. It’s a sort “La Bonnotte”, assembled by hand, grows on the island Normate. The taste of this potato is extremely soft.

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The most delicious national dishes

The most delicious dishes of national Russian regions

Every people of our multinational country has its own cuisine and their own ideas about what should be correct and healthy food. Each kitchen has its own delicious, however, next we will talk about the most delicious national dishes from different regions of Russia.

Republic Of Kalmykia – The Cure

The legend says that this dish was invented by the poor shepherds, who were not averse to eat lamb.

The meat they put out without any utensils directly in the steppe, poking him in the stomach, where it is prepared in its own juice.

Republic Of Udmurtia – Perepechi

One of the oldest and most famous dishes of the Udmurt cuisine is an open tart with a diameter of from 4 to 12 cm with different fillings (meat, mushroom, vegetable), filled the top with egg or egg mixed with milk.

Prepare baked foods over an open fire made of unleavened dough of rye flour. Served hot.

Republic Of Bashkortostan – Gubadiya

This multi-layered pie, usually served for various celebrations. The filling includes ricotta, crumbly boiled rice, minced onion, raisins, eggs, prunes and dried apricots. The dough can either be fresh, or yeast, as long as there was a lot of oil.

Guobadia has several varieties, for example, meat is served as second course, Continue reading

Delicious quick salads

Delicious quick salads

Among all kind of food is dominated by salads. They can be difficult to do on the holiday table or a simple food healthy foods for children.

But today, bloge quick salads. Those that do not require the expenditure of time and money. I tried to find recipes for seasonal produce.

So, let’s begin.

Salad from a green radish

You will need:

green radish – one tuber,

onion – couple onions,

chicken eggs – one egg,

ham (or bacon, sausage) – 50 grams

Apple – one,

vegetable oil,

mayonnaise.

Preparation:

Cook hard-boiled egg. Cool. To clear, cut cubes.

Radish RUB on to small grater. The juice that escaped in the process, you need to press.

Onion turnip peel and chop polukoltsami. The pan to the heat, add the onion and fry it in vegetable oil. It should become a little Golden. Cool.

Cut the ham into cubes.

The Apple cut into sticks.

All of the ingredients except the fried onions, mix well. Then the salad just mayonnaise. Sprinkle fried onion salad. No more jumble!

By the way, today we have just the invasion of salads. Continue reading

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Cold and hot snacks for the New year
  Advertising 1. Dissolve gelatin in the cool water. Take a fillet of smoked trout, cut into pieces, combine with lemon juice and 60 ml of cream. In a blender…

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What to cook from meat residues?
What to cook from meat residues? Ideas Thrifty Housewives Often in the fridge, you can observe the following picture: the remains of various meat dishes after a fun filled holiday…

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